THE VIETNAMESE knife: Dao
Unknown to the general public, the Dao (Vietnamese knives) offers the same qualities as its Japanese cousin. An incredible razor-sharp edge at a more affordable price. It’s the excellence of Vietnamese craftsmanship thanks to expertise passed down from generation to generation.
Transform your cooking experience with unique Vietnamese knives in the world, delivered to your kitchen in a few days.
Find out more about the history of the Vietnamese knife.
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Stainless Damascus Gyuto knife
350 € -
Gyuto Knife Damascus
260 € This product has multiple variants. The options may be chosen on the product page -
Damascus Cu Mai Chef Knife
Price range: 250 € through 330 € This product has multiple variants. The options may be chosen on the product page -
Damascus Copper Gyuto Knife
Price range: 250 € through 330 € This product has multiple variants. The options may be chosen on the product page -
Stainless Chef Knife
Price range: 240 € through 290 € This product has multiple variants. The options may be chosen on the product page -
Stainless Bunka Knife
240 € This product has multiple variants. The options may be chosen on the product page -
Damascus Nakiri Knife
Price range: 190 € through 250 € This product has multiple variants. The options may be chosen on the product page -
Deba Knife San Mai
165 € -
San Mai Chef Knife
Price range: 160 € through 200 € This product has multiple variants. The options may be chosen on the product page -
Paring Knife Damas VG10
140 € -
Stainless Petty Knife
140 € -
Stainless Paring Knife
95 € -
cutting board teak wood, checkerboard pattern with variable shades, with juice groove and handles
90 €
Newsletter
Master blacksmiths perpetuate a traditionnal craft rooted in villages in northern Vietnam, some of which have been active for over 300 years.
Each piece is unique, as the noble materials used for the handle, such as buffalo horn or exotic wood, depend on local breeding and cultivation. Moreover, traditional techniques make mass production impossible. For example, a copper-plated damascus dao may take the master blacksmith 3 days of meticulous work.
We are proud to present the fruit of this know-how, Vietnamese knives tested and approved by chefs, on our youtube channel.